Air fryers are new and different and downright fun. We know you’re eager to get the most from this novel appliance, and for that you need the best air fryer cookbook – The Air Fryer Bible!
What Makes This the Best Air Fryer Cookbook?
The Air Fryer Bible is the most comprehensive air fryer cookbook on the market, with high quality, well tested recipes that will appeal to all types of taste preferences. It features:
- Well over 200 recipes for every course of every meal of the day and snack time too
- Beautiful full-color photos for many of the recipes
- Complete index for easy reference
- Great variety of dishes from a wide range of cultures & cuisines
- Healthier air-fried versions of all your deep-fried favorites
- Clear, step-by-step instructions that are easy to follow
- Recipes made with commonly used ingredients that are readily available
- Emphasis on healthier cooking without prepackaged foods or ingredients containing chemical additives
- Information and success tips to help you get the best results from your air frying
Note: All recipes are written for the American home cook who prefers the use of U. S. customary system of measurements for ingredients and temperatures shown in Fahrenheit.
Order The Air Fryer Bible online at Amazon, Walmart
, or Barnes & Noble.
Air Fryer Cookbook Contents & Features
This is truly a complete collection that offers recipes for breakfast, brunch, lunch, and dinner, plus all sorts of appetizers and snacks for any time of day. Enjoy healthier versions of traditional deep-fried favorites, while also trying out interesting new dishes that can turn ordinary meals into special treats.
Speaking of special, in the back of the cookbook is a brief chapter called “Just For Fun”. This is a unique little section with ideas for easy ways to turn an ordinary meal into a mini celebration.
Many of the recipes include optional variations as well as serving ideas or suggested sides. You’ll also find some helpful designations on individual recipes, including:
- Super Easy
- Kid Pleaser
- Gluten Free
- Vegetarian
- Taster Favorite
(ultra rave reviews from our taste test panel!)
Tested Recipes That Taste Great
Recipes in The Air Fryer Bible were created by two cooks from the deep south where bland food is not an option. (You can read all About the Authors below.) Susan and Elizabeth expect even everyday foods to taste delicious, and their cookbook reflects their high standards.
Every dish in this book was developed specifically for the air fryer, and cooking instructions are broken down into simple, easy to follow steps.
Treat your taste buds to this diverse recipe collection and discover just how versatile air fryers can be…
Bake up a batch of Nutty Whole Wheat Muffins.
Steam some shrimp in a snap for Steamboat Shrimp Salad.
Roast garlic, make croutons, or bake a Peach Cobbler for dessert.
Did you know that you can even “boil” eggs in an air fryer?
Air fryers are not difficult to operate, but the cooking method is unfamiliar to most people. Good instructions can make all the difference.
In fact, with a good cookbook in hand, you may be surprised at how often you use your air fryer. The Air Fryer Bible gives you over 200 of the most delicious recipes for a huge variety of foods, plus a wealth of useful tips and information. Get your copy today!
Check it out on Amazon where you can use the “Look Inside” feature to see more before you buy:
See The Air Fryer Bible on Amazon
Also available at Walmart and Barnes & Noble
And for our vegan family and friends…
The Complete Vegan Air Fryer Cookbook
Don’t miss this excellent collection of vegan air fryer recipes, also from Susan LaBorde and Elizabeth Hickman:
The Complete Vegan Air Fryer Cookbook: 150 Plant-Based Recipes for Your Favorite Foods
Note that this is not for vegans only! Anyone with a need to avoid eggs and dairy will enjoy delicious dishes that are completely free of eggs and dairy products. You’ll also love this cookbook if you just want to eat healthier by adding more plant-based foods to your diet. For a delicious example, check out our vegan Pecan Crusted Eggplant Recipe.
About the Authors
Susan LaBorde is a professional web designer and internet marketer with a passion for helping people discover practical ways to cook healthier food. As a mother of 2 and grandmother of 5 she has extensive experience with the challenges of balancing healthy diets with busy schedules, budgets, and diverse taste preferences. She admires nutritional purists but knows that for most of us a more realistic goal is progress, not perfection.
Being a detail person who enjoys research, Susan created The Healthy Kitchen Shop website to provide in depth product reviews that help consumers save time and shop smart. She discovered air fryers through her work and was extremely skeptical, but the idea of frying without grease was so intriguing she purchased her first air fryer and immediately fell in love with it.
Elizabeth Hickman is no stranger to the food industry, with professional experience ranging from Level 2 Cook for Harrah’s Casino high end buffet to meal plan management for the cafeteria of a pharmaceutical manufacturer. Also a mother and grandmother, she has always been at home in the kitchen and enjoys experimenting. She has a gift for creating dishes that appeal to a wide range of tastes, whether she’s cooking for a picky two-year-old or an elegant dinner party.
Natives of Louisiana, both Susan and Elizabeth grew up eating deep fried everything, and there is no denying their love for traditional southern foods that are as unhealthy as they are delicious. However, while they admit the occasional indulgence, their standard practice is to make better choices for themselves and for those they feed.
Elizabeth is truly gifted in the kitchen, the adventurous type who turns a basic idea into a delicious dish by simply making it up as she goes.
Susan is the practical cook who reminds her we don’t all have that talent and don’t want to be left guessing about what “a splash of this or dash of that” actually means.
Susan LaBorde (left) and Elizabeth Hickman
Authors of “The Air Fryer Bible”
Together these two make the perfect writing team for cookbooks. Elizabeth is the creative genius behind the recipes. Susan, also an experienced cook, is a stickler for detail who makes certain that every recipe is written with exact measurements and clear instructions.
These two have been cooking together for years. Their friendship dates back to the days of PTA moms, carpools, and whipping up everything from ordinary weekday meals to fabulous holiday feasts. They have always enjoyed creating recipes that are interesting but not terribly difficult, and uniquely tasty without ranging into the bizarre.
Both are extremely concerned about additives in pre-packaged foods, and about the food supply in general. They share a passion for cleaner eating and cooking from scratch, but like everyone else, neither has time to spend hours every day on meal prep. They agree that what today’s busy cooks need is a practical approach to cooking healthier foods without sacrificing taste or too much valuable time.
The air fryer offers a great help in that respect, but there is a learning curve involved because it’s an unfamiliar cooking method to most people. Getting the best results requires some good instructions.
Susan first experimented with adapting her own conventional recipes for this remarkable appliance. In her search to learn more, she quickly discovered that with only a few exceptions, the selection of air fryer cookbooks is a big disappointment.
Fortunately she knew the perfect solution, and after one short discussion with her friend Elizabeth, creation of “The Air Fryer Bible” began.
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Lyn Warren says
Where in South Australia,Australia,can we buy this book and the price please. lynwarren02@gmail.com
Susan says
Hi Lyn,
The only thing I can suggest is to try the link above to Barnes & Noble. The website says that to see the shipping fees for an order shipping internationally, you have to create the order and begin the checkout process. According to the site, they will show you what the shipping charges will be before you place the order.
If you don’t mind a digital book, you might also consider getting the Kindle version from Amazon. You don’t have to own a Kindle. Amazon has a free “e-reader” that works on notebooks and other devices. I’ve used it on my laptop.
Thank you so much for your interest in our cookbook. I’m just sorry that I can’t be more help!
Susan
Pam Farmer says
Can a sugar substitute be used in your dessert recipes? And can silicone muffin cups be used in place of aluminum ones?
I bought a copy of The Air Fryer Bible for myself, and like it so much I got one for my daughter. It has so many good recipes!
Susan LaBorde says
Hi Pam,
I’m sorry I don’t know how to advise you on using sugar substitutes because I haven’t tried it. From past experience with other recipes I can tell you that I’ve gotten mixed results. Sometimes you can slide by, and other times it doesn’t work well at all. Sorry, wish I knew more to help you!
And yes, silicone muffin cups work GREAT in an air fryer. I use them all the time!
I’m delighted to hear you’re enjoying The Air Fryer Bible. Elizabeth and I wanted to create recipes that would help people enjoy their air fryers as much as we do ours!
Best,
Susan